Intro to Chardonnay

What do popcorn, brioche, golden apples, caramel & citrus all have in common? They can all describe delicious Chardonnay! Join us as we dig into the complexities of the best-selling wine in the United States.


In this class, we'll discuss the basics, the different aromas & flavors, oak vs. no oak and we'll explore the major growing regions!

This class is not scheduled at this time. To be notified of the next scheduled class, please send us the following information:

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