Intro to Chardonnay

What do popcorn, brioche, golden apples, caramel & citrus all have in common? They can all describe delicious Chardonnay! Join us as we dig into the complexities of the best-selling wine in the United States.

 

In this class, we'll discuss the basics, the different aromas & flavors, oak vs. no oak and we'll explore the major growing regions!


LEVEL

DATE

August 26, 2017

TIME

01:00 pm - 02:30 pm

COST

$65.00

LOCATION







Number of attendees: